No.1Txhawb kev zom zaub mov thiab nqus cov as-ham hauv lub sijhawm, txhawm rau txhim kho PH tus nqi ntawm cov khoom noj thiab tswj nws saum toj 6 los pab txhawb kev loj hlob ntawm cov kab mob fiber ntau thiab txhim kho cov metabolism.
Lub npe tshuaj: Sodium Bicarbonate
Formula: NaHCO3
Molecular Luj: 84.01
Cov tsos mob: Dawb crystalline hmoov, anti-caking, zoo fluidity
Physical and Chemical indicator:
Yam khoom | Qhov taw qhia |
NaHCO3,% | 99.0-100.5% |
Poob ntawm ziab (w /%) | ≤ 0.2% |
pH (10g / L dej tov) | ≤8.5% |
Chloride (CL-) | ≤ 0.4% |
Dawb | ≥85 |
Arsenic (As) | ≤ 1 mg / kg |
Lead (Pb) | ≤ 5 mg / kg |
Pab neeg tshaj lij:
Peb muaj cov cuab yeej tsim khoom siv ua haujlwm siab, cov cuab yeej nrhiav kom tau zoo, thiab cov txheej txheem ntau lawm.
Tus nqi nruab nrab:
Peb lub tuam txhab tsim thiab xa tawm cov khoom siv tshuaj lom neeg ntawm nplai.
Kev xa khoom sai:
Nrog cov khoom lag luam zoo thiab cov kev pabcuam zoo, lub tuam txhab tau tsim kev lag luam ruaj khov nrog cov neeg siv khoom hauv tsev thiab txawv teb chaws.
Nyob rau hauv cov txheej txheem pub ntawm piglets, ntxiv 0.5% ci dej qab zib rau kev noj haus ntawm piglets yuav ua rau kom cov piglets tau noj. Ntxiv 2% ci dej qab zib rau kev noj zaub mov ntawm cov noob qoob loo tom qab yug me nyuam tuaj yeem txhim kho tus sow lub cev, ntxiv dag zog rau kev tiv thaiv piglet daj thiab dawb kab mob.